This recipe for spicy bread for the bread machine is easy and fast to make. it's a wonderful loaf to serve with chiles, bean soups, stews and other foods that lend themselves to a dipping bread. The recipe is a bit on the spicy, hot side -- but its easy to modify if you prefer a milder taste. Simply cut back on the amount of spices used and you will have a wonderful, milder flavor. Enjoy.
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