An Authentic Recipe for Armenian Easter Bread

I've just published a recipe for authentic Armenian Easter bread. It's delicious and well worth making from scratch.

This bread requires a spice called Mahleb. Mahleb should not be omitted, as its flavor is critical to the bread's success. This spice can be difficult to locate but its sold on Amazon. 

Valentine Recipes at Best Bread Recipes

I've added a page at my Best Bread Recipe site. It contains links to bread recipes for Valentines Day.

I've also uploaded a new bread recipe today.

That's Valentines Chocolate Croissant Recipe. It's made with a bread machine but the recipe includes instructions for mixing it by hand.

Recipe for Onion Rosemary Focaccia Bread

Onion Rosemary Focaccia Bread is a delicious flatbread.

Focaccia bread originated in Italy, where it is still a highly popular snack for children and adults alike. The original flatbread was usually seasoned with olive oil and herbs. Today, various vegetables, cheeses and salts are often added to enhance the flavor of this recipe.

Try it with soup or salad. It makes a great, light meal.

Made with yeast and topped with tender, cooked red onions, this recipe is a keeper. It takes only twenty minutes or so to bake, and requires only one rising.

The recipe for this Onion Rosemary Focaccia flatbread is at this link.