Recipe for Whiskey Soda Bread with Whiskey Butter

This whiskey bread recipe is a quick bread.

Its especially good when served with whiskey butter. The recipe for Whiskey Soda Bread with Whiskey Butter is at this link.

An Authentic Recipe for Armenian Easter Bread

I've just published a recipe for authentic Armenian Easter bread. It's delicious and well worth making from scratch.

This bread requires a spice called Mahleb. Mahleb should not be omitted, as its flavor is critical to the bread's success. This spice can be difficult to locate but its sold on Amazon. 

Recipe for Carrot Corn Muffins

I've just added a recipe for Carrot Corn Muffins on the best bread recipes site.  Carrot muffins are a healthy way to start the day. 

Did you know that the carotine in  raw carrots is absorbed  only by 3%?  When the carrots are cooked, this goes up to 39%.  And here I've been eating raw carrots every day thinking I was getting the best benefits.

The link to the recipe is Carrot Corn Muffins Recipe

St. Patricks Day Recipes

I've just added a graphic on the front page of my site. It leads to a recommended list of breads that you may want to serve on St. Patrick's Day.

Even if you're not Irish, why not help celebrate one of the year's most fun holidays by serving Irish soda bread or some other treat?

The link is St. Patricks Day Recipes at Best Bread Recipes

Serve Canadian Beaver Tails at your Olympic Celebrations

The world's eyes are on Canada these days, thanks to the Vancouver 2010 Olympics.

Whey not serve Canadian Beaver Tails at your Olympic parties and celebrations. These treats are a type of donut -- fried yeast dough that is shaped like a beaver tail and then dipped in sugar, chocolate or some other yummy topping.


The recipe is at this link: Recipe for Canadian Beaver Tails

Valentine Recipes at Best Bread Recipes

I've added a page at my Best Bread Recipe site. It contains links to bread recipes for Valentines Day.

I've also uploaded a new bread recipe today.

That's Valentines Chocolate Croissant Recipe. It's made with a bread machine but the recipe includes instructions for mixing it by hand.

Recipe for Onion Rosemary Focaccia Bread

Onion Rosemary Focaccia Bread is a delicious flatbread.

Focaccia bread originated in Italy, where it is still a highly popular snack for children and adults alike. The original flatbread was usually seasoned with olive oil and herbs. Today, various vegetables, cheeses and salts are often added to enhance the flavor of this recipe.

Try it with soup or salad. It makes a great, light meal.

Made with yeast and topped with tender, cooked red onions, this recipe is a keeper. It takes only twenty minutes or so to bake, and requires only one rising.

The recipe for this Onion Rosemary Focaccia flatbread is at this link.

Gaboobo Bread Recipe

I've added another bread recipe courtesy a site visitor, Gerald L. Birk. Gaboobo bread is native to the the Sioux Indians of South and North Dakota. It's another quick bread, and delicious when eaten hot with butter. Or, to be traditional, serve it with wosapi, a berry sauce made from chokecherries. Follow the title link to view the recipe.

New Recipe: Bannock

I've just uploaded a recipe for Bannock -- the quickbread favored by aboriginal people in North America. I understand that Scottish and British settlers made a version of bannock as well, but this recipe is specific to the North American Indian version. Click on the title to view the recipe.

About Best Bread Recipes Blog

Hello. This Blog is the companion to my web site, Best Bread Recipes at http://www.best-bread-recipes.com/. I will be posting special announcements to this Blog, as well as notifying you of new recipes or other content as I add it to the Web site.

I have been cooking and baking for many years, including eight years spent as a restaurant cook. I cook and bake much less now than I once did, but I still remember how!

Please feel free to leave me comments or send me your favorite recipes.

Best,
June Campbell